The high-temperature oven is designed for dry heat sterilization, a technique used to eliminate microorganisms through the application of elevated temperatures. This method ensures effective microbial control by exposing materials to dry, intense heat, thereby achieving thorough disinfection and sterilization.
Specifications :
1. Outer Body Material: Mild steel with epoxy powder coating.
2. Inner Chamber Material: Stainless steel 304.
3. Insulation: 3” thick glass wool/mineral wool/ceramic wool/rack wool.
4. Temperature Range: 5°C above ambient to 330°C, Accuracy: ±3°C, Uniformity: ±5°C.
5. Temperature Sensor: PT-100.
6. Heating System: U-shaped tubular air heaters.
7. Controller: Microprocessor-based PID with LED display.
8. Air Circulation: Axial fans or motorized blower.
9. Shelves/Tray: Removable.
10. Ventilator: Top mounted on both sides.
11. Shelves Material: Stainless steel wire mesh.
12. Door: Insulated double-walled with heavy hinges.
13. Power Cord Length: 2.5 meters with Indian plug.
14. Power Supply: 220 V, 50 Hz Single Phase with Indian plug.
Technical Data :
Optional Features :
1. Timer.
2. Data Logger with USB Interface.
3. Type of Shelves/Tray: Fixed.
4. Material of Exterior Body: SS304/SS316 (GMP Model)/MS with powder coated paint/Powder coated cold rolled steel
5. Controller: a. PID (Profile) controller / b. analog/thermostatic
6. Double Glass Window on Door.
7. Safety Alarm System.
8. LCD Display.
9. 21 CFR Software for Data Recording.
10. Over Temperature Protection.
11. Tray / Shelves: Stainless Steel Perforated Tray / Aluminum Perforated Tray/Shelve.