A water bath shaker is a laboratory device made from mild steel or stainless steel, filled with heated water. It incubates samples at a constant temperature for extended periods. Used for warming reagents, melting substrates, or incubating cell cultures, it also supports high-temperature chemical reactions. Preferred for heating flammable chemicals due to its lack of open flame, it operates up to 99.9°C; for higher temperatures, alternatives like oil, silicone, or sand baths are used.
Specification :
1. Construction: Double-walled or single-walled rectangular chamber
2. Inner Chamber & Lid Material: Stainless Steel 304
3. Outer Body Material: Mild steel with epoxy coating
4. Insulation: Glass wool, mineral wool, ceramic wool, or solid insulation
5. Temperature Range: 5°C above ambient to 99.9°C
6. Temperature Accuracy: ±0.1°C to ±5°C
7. Temperature Uniformity: ±0.1°C to ±5°C
8. Temperature Control Sensitivity: ±0.1°C to ±0.5°C
9. Temperature Controller: Microprocessor PID or digital with indicators
10. Shaking Controller: Speed regulator
11. Shaking Frequency: 20-200 rpm ±0.5 to 5 rpm
12. Display: LED
13. Drain: Screw for easy cleaning
14. Heating System: Immersion heater, internal heating coil, or U-shaped tubular heaters
15. Temperature Sensor: PT-100
16. Power Supply: 220V, 50Hz, Single Phase
Technical Data :
Optional Features :
1. Timer
2. DC Drive
3. Material: Stainless Steel SS 304
4. Holder: Steel holder for tubes and flasks
5. RPM Controller: Digital
6. Safety Features: High limit alarm, low fluid alarm, over-temperature alarm & cutoff, safety thermostat, data logging.
7. Display: Digital (backlit LCD, LCD, or thermostatic control).